Royco Cook in Sauce Roast Meat - 32g
Best Before Date: 04 October 2026
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Royco Cook-in-Sauce Roast Meat – 32g
Bring the rich, comforting flavour of traditional roast meat to your table with Royco Cook-in-Sauce Roast Meat. Specially blended with herbs, spices, and savoury notes, this dry sauce mix delivers a homestyle gravy that pairs perfectly with roasts, stews, and casseroles. In just minutes, you can transform everyday meals into hearty, flavourful dishes the whole family will love.
How to use:
Simply add the contents of the pack to 250ml boiling water, stir well, and pour over your roast or meat dish. Each pack serves 4, making it quick, easy, and convenient for weeknight dinners or Sunday roasts.
Pack size & efficiency:
32g sachet – perfectly portioned to make a delicious sauce for 4 servings.
Key Features:
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Full-bodied roast meat flavour in minutes
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Quick and easy preparation – just add boiling water
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No added MSG
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No artificial colourants
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Serves 4
Storage advice:
Store in a cool, dry place. Once prepared, use immediately.
Ingredients:
Maltodextrin, Modified Starch, Flavourings (Yeast Extract, Corn Starch, Salt, Sugar, Flavour Enhancer, Acids, Acidity Regulator, Anticaking Agent, Flavourings), Potassium Chloride, Creamer [Corn Syrup, Vegetable Oil (Palm Fruit), Stabiliser, Whey Powder (Cow’s Milk), Pea Protein, Emulsifier, Anticaking Agent, Colourants (Riboflavin, Beta-Carotene)], Salt, Colourant (Caramel), Fat Powder [Vegetable Fat (Palm Fruit), Lactose, Cow’s Milk Protein], Irradiated Onion Powder (Preservative: Sulphur Dioxide), Vegetable Oil (Palm Fruit, TBHQ), Tomato Powder, Sugar, Yeast Extract, Flavour Enhancer, Irradiated Parsley, Wheat Flour (Gluten).
Allergens:
Contains Milk, Lactose, Wheat (Gluten), Sulphur Dioxide.
Royco Cook in Sauce Roast Meat - 32g
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